Garlic Butter Salmon Pasta Recipe | Cookooree
Here's how you make it: Heat oil in a large skillet over medium-high heat. Season the salmon with salt and pepper, and cook skin-side up until the bottom has turned golden...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookooree.com.
Ingredients
- 1 tsp canola oil
- 1 lb salmon
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 8 oz pasta
- 6 tbsp butter
- 4 cloves garlic, minced
- 1/2 tsp dried oregano
- 1/2 tsp crushed red pepper flakes
- 2 cups arugula
- 1 oz Parmesan, freshly grated
- 2 tsp chopped fresh parsley leaves
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