tuna risotto
cheap & easy to cook using store cupboard ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Can opener
- Plate
Ingredients
- 1 onion, chopped
- 250g rice
- 500ml chicken stock
- 250g frozen mixed vegetables (i often just use peas)
- 2 tins tuna
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