Monte Cristo Sandwiches with Brie | La Terra Fina

Name: Monte Cristo Sandwiches with Brie | La Terra Fina
Ingredients: 8, 3/4-inch thick slices crusty artisan-style bread; 1/4 cup Artichoke & Jalapeno Dip or Spinach Artichoke & Parmesan Dip; 6 oz. Brie cheese, thinly sliced (substitute with Swiss cheese for a traditional flavor); 3 oz. prosciutto or Black Forest ham, thinly sliced; 1 small, crisp sweet apple, cored and thinly sliced (can substitute with crisp, sweet pear); 4 large eggs; 1/2 teaspoon ground allspice; 2 Tablespoons unsalted butter; Kosher salt, powder sugar (optional)

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A decadent cross between French toast and ham and cheese sandwiches. Our modern twist can be enjoyed with a sweet, crisp pear or apple.

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Ingredients

8, 3/4-inch thick slices crusty artisan-style bread
1/4 cup Artichoke & Jalapeno Dip or Spinach Artichoke & Parmesan Dip
6 oz. Brie cheese, thinly sliced (substitute with Swiss cheese for a traditional flavor)
3 oz. prosciutto or Black Forest ham, thinly sliced
1 small, crisp sweet apple, cored and thinly sliced (can substitute with crisp, sweet pear)
4 large eggs
1/2 teaspoon ground allspice
2 Tablespoons unsalted butter
Kosher salt, powder sugar (optional)