Whipped Brie
Served up sweet with honey and pistachios or savory with olive oil and fresh herbs, Whipped Brie is simple appetizer your guests will adore.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Food processor
- Cheese slicer
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Plate
- Serving board
- Plastic wrap
- Airtight container
- Refrigerator
Ingredients
- 3 (8 ounce) wheels Triple Crème Brie, cold
- 3 tablespoons heavy cream
- olive oil, for drizzling
- finely chopped combination of fresh herbs such as rosemary, thyme, parsley and oregano, for garnishing
- Flaky sea salt, for garnishing
- Honey, for drizzling
- Chopped pistachios, for garnishing
- Fresh mint or thyme sprigs, for decorating
- Crackers or baguette, for dipping
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