Kiwi Lime Matcha Cheesecake Cups

Name: Kiwi Lime Matcha Cheesecake Cups
Total time: 40 min
Ingredients: 14 Graham cracker squares ((1 cup ground)); 3 tbsp softened unsalted butter; 2 tbsp white or brown sugar; 1 8 ounce Kraft Philadelphia cream cheese ((softened)); ⅓ cup granulated white sugar; 2 tsp matcha powder (purchase here); 3 tbsp vanilla yogurt; ½ tsp vanilla extract; 1 large egg; ¼ cup water; 1½ tsp Therm Flo (( purchase here or use cornstarch)); ¼ cup white granulated sugar; ¼ cup lime juice; ¾ tsp lime zest; 2 kiwi ((sliced))

hildaskitchenblog.com

These delicious Kiwi Lime Matcha Cheesecake Cups are the perfect dessert to serve this St. Patrick's Day or any day of the year!

View full recipe on hildaskitchenblog.com

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