Chicken 65 Recipe By Food Fusion
There are many stories about why this dish is called Chicken 65, no one really knows the right reason. Do you?
Ingredients
- Chicken Marinade
- Chicken boneless 1 inch cubes ½ kg
- Adrak lehsan paste (ginger garlic paste) 1 tbs
- Lal mirch (red chili flakes/powder) 1 tsp or to taste
- Corn flour 2 tbs
- Dhania (coriander seeds) roasted & crushed 1 tsp
- Namak (salt) 1 tsp
- Chawal (rice flour) 1 tbs
- Sirka (vinegar) or lemon juice 2 tbs
- Pani (water) as required
- il for frying
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