Garlic Lemon Butter Colossal Cooked Shrimp | Joe's Butcher Shop | Carmel, IN

Ingredients

• Seafood - Colossal Cooked Shrimp
• 1 lb colossal cooked shrimp, thawed (from Joe’s Seafood)
• 2 tbsp butter
• 2 cloves garlic, minced
• Juice of 1 lemon
• 1 tbsp chopped parsley
• Salt and pepper to taste
• In a large skillet, melt butter over medium heat.
• Add garlic and cook for 30 seconds until fragrant.
• Add shrimp and stir to coat, cooking for 2–3 minutes until heated through.
• Add lemon juice, season with salt and pepper, and toss with parsley.
• Serve hot with rice, pasta, or a side of crusty bread.