SALAD SHIRAZI - Sara's Market Bakery

Ingredients

• 4 VINE TOMATOES, ROUGHLY CHOPPED
• 6 FRENCH BREAKFAST RADISHES, CUT INTO SMALL WEDGES
• 2 CUCUMBERS, PEELED, SEEDED AND THINLY SLICED
• 3 SHALLOTS, FINELY SLICED
• 2 TBSP OF FLAT-LEAF PARSLEY, SHREDDED
• 2 TBSP OF FRESH TARRAGON
• 2 SPRIGS OF DILL, CHOPPED
• 1 HANDFUL OF MIXED SALAD LEAVES
• 1/4 TSP MINT, DRIED
• SEA SALT
• BLACK PEPPER, FRESHLY GROUND
• JUICE OF 1 LIME
• 2 TBSP OF EXTRA VIRGIN OLIVE OIL