Nylon Khaman Dhokla in 20 minutes - Zayka Ka Tadka

Ingredients

• 1 Cup Besan or chickpea flour
• 11/4 tablespoon Rawa or Semolina
• For Masala : Salt ( As per taste)
• ¾ cup water
• 2 teaspoon oil
• 1 teaspoon lemon juice
• 1.5 teaspoon sugar
• 2 tablespoon ginger chilli paste
• 1 tablespoon Eno fruit salt
• For Tempering : ½ tablespoon oil
• ½ teaspoon mustard seed
• A pinch of asafoetida
• ½ teaspoon Sesame seeds (til)
• 2 to 3 green chilies
• ¼ cup water