Pineapple Bourbon Pulled Ham Sliders
Cooking the ham, smoker instructions Preheat your smoker to 190°F. In a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Cooking tools:
- Smoker
- Meat shredder
- Instant-read thermometer
- Nitrile gloves
- Oven
- Skillet
- Whisk
- Aluminum pan
- Aluminum foil
- Baking sheet
- Pastry brush
- Bread knife
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 1 bone-in ham (uncut), 8 to 10 lb
- El Yucateco Grilled Pineapple and Habanero Hot Sauce
- Salt-free BBQ seasoning (optional)
- 1 cup pineapple juice
- 1 bottle (4 oz) - El Yucateco Grilled Pineapple and Habanero Hot Sauce
- 1 cup light brown sugar
- 1/4 cup Bourbon whiskey
- 1/4 cup yellow mustard
- 2 tbsp apple cider vinegar
- 2 whole cloves
- 1/2 cup unsalted butter
- Salt
- ground black pepper
- Slider buns
- Provolone cheese, sliced
- Cheddar cheese, sliced
- Melted butter
- Sesame seeds or bagel seasoning (optional)
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