Greek Spinach and Cheese Pastry (Spanakopita), a recipe on Gourmetpedia
Greek Spinach and Cheese Pastry (Spanakopita), a recipe on Gourmetpedia
Keywords
- Greek Spinach and Cheese Pastry (Spanakopita)
- a recipe on Gourmetpedia
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gourmetpedia.net.
Ingredients
- 400 ml (1 1/2 cups) béchamel sauce
- 1 kg (2 1/4 lb.) Spinach
- Nutmeg and parsley
- 250 ml (1 cup) grated Kefalotiri or other cheese
- 2 egg yolks + 1 egg white
- 300 g (10 oz.) Phyllo or Filo pastry
- 1 onion
- Butter
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