Gooey (With Less) Butter Cake
Indulge in a gooey cheesecake filling atop a box cake base—baked just right for a creamy, dreamy dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Hand mixer
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- Nonstick cooking oil spray
- One 18 1/4-ounce package yellow cake mix
- 1/2 cup reduced-fat buttermilk
- 1 tablespoon Canola oil
- 1 egg
- One 8-ounce package neufchatel cream cheese
- 3/4 cup Confectioners' sugar
- 1/4 cup plain nonfat Greek-style yogurt
- 1 tablespoon melted butter
- 1 teaspoon vanilla extract
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