Vegan Oatmeal Banana Pancakes – 75 kcal Healthy Breakfast
These Vegan Oatmeal Banana Pancakes are the ultimate plant-based breakfast: wholesome, filling, and full of flavor. Made with rolled oats, ripe bananas, and just a few pantry staples.
Ingredients
- 2 ripe bananas, mashed
- 1½ cups of rolled oats (use GF oats if needed)
- 1 cup of unsweetened almond milk (or any plant milk)
- 1 tablespoon of ground flaxseed
- 1½ teaspoons of baking powder
- ½ teaspoon of baking soda
- 1 teaspoon of cinnamon
- 1 teaspoon of vanilla extract
- Pinch of salt
- Coconut oil or neutral oil, for cooking
- Optional toppings: maple syrup, banana slices, berries, nut butter
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