Chocolate Marbled Cupcake {Gluten and Dairy-Free} | Food Stuff

Ingredients

• 1/2 cup sifted almond flour
• 1 cup almond milk or other non-dairy milk
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 cup brown rice flour
• 1/2 cup sifted cocoa
• 1/4 cup sifted coconut flour
• 1/4 cup dairy-free chocolate chips
• 2 egg whites
• 1 tablespoon apple cider vinegar or lemon juice
• 1/2 cup olive oil
• 2 tablespoons pumpkin puree or applesauce (or 2 egg yolks)
• 1/2 teaspoon salt
• 1 cup organic sugar
• 3/4 cup tapioca starch
• 1 1/2 teaspoon vanilla extract
• 2 teaspoons xanthan gum