Apple and Blueberry Loaf | Paleo | Gluten-free | The JOYful Table

Ingredients

• 2 (320g) red apple(s), quartered and core removed, use organic and keep skin on
• 5 Medjool date(s), pitted
• 1 Tbsp lemon juice
• 3 lge egg(s)
• 1/2 cup ghee, firm (or coconut oil can be used)
• 2 tsp vanilla extract (organic)
• 1/2 cup coconut flour
• 1/2 cup arrowroot flour
• 2 tsp cinnamon
• 3/4 tsp ground ginger
• 1 1/4 tsp baking soda (bicarb)
• 1/3 tsp pink Himalayan salt
• 1/2 cup fresh blueberries, if using frozen don't allow to thaw
• 3 Tbsp chopped macadamia nuts, for the topping (omit for nut-free)