Zesty Italian Crescent Casserole Recipe | Pillsbury
Here's a casserole classic! The beefy, cheesy filling is topped with flaky crescents.
Ingredients
- 1 lb. lean ground beef
- 1/4 cup chopped onion
- 1 cup Muir Glen™ organic fire roasted tomato pasta sauce
- 6 oz. (1 1/2 cups) shredded mozzarella or Monterey Jack cheese
- 1/2 cup sour cream
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/3 cup grated Parmesan cheese
- 2 tablespoons butter or margarine, melted
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