Venison Skewers Recipe with Apples and Bacon
One of the best venison cube steak recipes for the grill, these skewers pair juicy cubed venison with sweet apples and smoky bacon. Try them tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 375g maple bacon slices
- 850g venison sirloin, cut in big cubes
- 4 Cortland apples cored, cut in big wedges
- 2 red onions, peeled and cut in big chunks
- Salt and ground pepper
- About 10 wood skewers soaked in water for 30 minutes
- 1/2 cup maple syrup
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 teaspoon olive oil
- 4 garlic cloves, finely chopped
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