Yuletide Punch
Pre-mix vodka, cassis, white grape juice, fresh lemon juice, fresh orange juice and simple syrup in a large container, cover and refrigerate until ready to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themodernmixologist.com.
Cooking tools:
- Bundt pan
- Punch bowl
- Punch cup
- Airtight container
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Citrus press
Ingredients
- 3 bottles chilled champagne
- 1 liter Absolut Mandarin vodka
- 16 oz (500 ml) Marie Brizard Cassis de Bordeaux
- 64 oz (2 liters) white grape juice
- 16 oz (500 ml) fresh lemon juice
- 16 oz (500 ml) freshly squeezed orange juice
- 8 oz (240) simple syrup
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