Chocolate granola cereal Gluten-free, Dairy-free, Organic - Cuisine l’Angélique
Indulge in chocolatey granola cereals perfect for weekend breakfast or a guilt-free snack. Swap raw almond butter for hazelnut butter if following the hypotoxic diet. Enjoy!
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Ingredients
- 210 g (2/3 cup) maple syrup
- 190 g (2/3 cup) raw almond butter *
- 50 g (1/4 cup) light olive oil
- 10 ml (2 tsp) vanilla extract
- 3 1/2 ml (3/4 tsp) almond extract
- 35 g (1/4 cup) flaxseed
- 100 g (1 cup) pecans, chopped
- 140 g (1 cup) pumpkin seeds
- 30 g (1/4 cup) hemp seeds
- 120 g (1 cup) buckwheat flakes
- 45 g (1/2 cup) quinoa flakes
- 45 g (1/2 cup) millet flakes
- 70 g (1 cup) grated coconut, unsweetened
- 45 g (1/2 cup) cocoa
- 5 ml (1 tsp) ground cinnamon
- 1 ml (1/4 tsp) salt
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