Recipe for elderflower syrup
Recipe for elderflower syrup: Fresh, flavoursome syrup made from elderflowers. Simply make it yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tyrol.com.
Cooking tools:
- Chef's knife
- Cutting board
- Airtight container
- Spoon
- Kitchen towel
- Fine-mesh sieve
- Cheesecloth
- Bottle
- Saucepan
- Stove
Ingredients
- 1 l Water
- 1 kg Sugar or birch sugar (xylitol)
- 200 ml Lemon juice
- 1 Piece Organic lemon (untreated)
- 20 Pieces Elderflowers (the more elderflowers you use, the better)
- possibly a sprig of mint and lemon balm
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