CIDER CUP
| CIDER CUP 8 c. apple cider 1 (9 oz.) can frozen orange juice 1 c. light corn syrup 1 (28 oz.) bottle ginger ale A day or two ahead make orange ice ring.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Ring mold
- Punch bowl
- Pitcher
- Freezer
- Refrigerator
- Paring knife
- Cutting board
- Measuring cup
- Pot
- Stove
- Spoon
Ingredients
- 8 c. apple cider
- 1 (9 oz.) can frozen orange juice
- 1 c. light corn syrup
- 1 (28 oz.) bottle ginger ale