Barefoot Contessa | Watermelon Mojitos
Watermelon Mojitos from Barefoot Contessa. Use a mortar and pestle to mash the mint leaves. Remove and discard the rind and seeds of the watermelon. Put…
Keywords
- fresh
- mint
- spears
- watermelon
- leaves
- large
- sprigs
- simple
- syrup
- lime
- serving
- juice
- mash
- pitcher
- mixture
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.
Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Food processor
- Pitcher
- Measuring cup
- Spoon
- Glass
Ingredients
- 30 large fresh mint leaves, coarsely torn by hand
- 3 to 4 thick slices fresh watermelon
- 12 ounces light rum, such as Bacardi
- 1/2 cup simple syrup
- 6 tablespoons freshly squeezed lime juice (3 limes)
- Sprigs of mint and spears of watermelon, for serving
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