Recipe: Chocolate Chip Cookies – The Silicone Kitchen
This is our absolute go-to recipe for the classic chocolate chip cookies. The key is to convection bake for around 11-12 minutes to get a solidified outside with a warm gooey center.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesiliconekitchen.com.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 12 tablespoons butter, melted and cooled to warm
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 large egg + 1 egg yolk
- 2 teaspoons vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
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