Miso Caramel Sauce in 20 Minutes - Tastique Recipes
Master this rich Miso Caramel Sauce recipe for a perfect salty-sweet balance. Includes a step-by-step timing guide and common mistakes checklist. Ready in 20 mi
Ingredients
- 200g organic cane sugar
- 60ml filtered water
- 1 tbsp light corn syrup
- 180ml heavy cream (min 36% fat)
- 45g unsalted grass-fed butter, room temperature
- 1 tsp vanilla bean paste
- 45g white miso (Shiro miso)
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