Homemade Vinaigrette Recipe
This basic homemade vinaigrette recipe lets you create your own salad dressing in minutes. Use on simple salads or drizzle over chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Whisk
- Mixing bowl
- Mason jar
Ingredients
- ½ cup extra-virgin olive oil
- ⅓ to ½ cup vinegar ((of your choice, such as red wine, white wine, balsamic, unseasoned rice, and cider))
- 1 tablespoon finely minced shallot ((optional))
- 1 teaspoon Dijon mustard ((or more to taste))
- ½ teaspoon kosher salt ((or more to taste))
- Freshly ground black pepper
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