Roast Turkey Collard Wrap with Chipotle Lime Mayo
A well-constructed sandwich or wrap has to have a crunch factor. We added yellow bell peppers to this turkey and roasted beet wrap for a sweet and colorful crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Tongs
- Measuring cup
- Measuring spoon
- Paper towel
- Spoon
Ingredients
- 1 large collard leaf
- 2 slices Applegate Naturals®
- Oven Roasted Turkey Breast or Applegate Naturals®
- Herb Turkey Breast
- 1 tablespoon Primal Kitchen® Chipotle Lime Mayo
- 1/3 cup diced roasted beets
- 6–8 thin slices of yellow bell pepper
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