CHERRY DANISH DESSERT | Just A Pinch Recipes
I USED TO MAKE THIS AT PAMPERED CHEF SHOWS AND IT WAS ALWAYS A HIT. I LIKE THIS BETTER BECAUSE THE WAY WE MADE IT WAS ON A ROUND STONE AND THE CHERRIES USED TO
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 - 8 oz crescent rolls, divided
- 2 package(s) 8oz cream cheese, softened
- 1 1/2 cup(s) powdered sugar, divided
- 1 egg white
- 1 teaspoon(s) vanilla extract
- 1 can(s) 20oz cherry pie filling
- 3 tablespoon(s) milk
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