Creamy Pasta Salad
I still remember the first time I made this Creamy Pasta Salad for my family. It was one of those warm summer days, the kind where the sun lazily hangs in the
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Ingredients
- 12 oz pasta (small shape)
- 2 cups peas (frozen (thawed))
- 12 oz bacon (thick-cut (cooked and chopped))
- 1/2 cup parmesan (freshly grated)
- 3/4 cup mayonnaise
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp sugar (to taste)
- 1 tsp salt (to taste)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
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