GREEK BROCCOLI SALAD - Alabama Farmers Federation

Ingredients

• 3 tomatoes, chopped
• 2 stalks celery, thinly sliced
• 1/2 red onion, chopped
• 1 head broccoli, cut into medium-small pieces
• 1 cucumber, chopped into medium pieces
• 1/4 cup green olives
• 1 cup vinegar
• 1/2 cup olive oil
• 1/4 to 1/2 cup sugar to taste
• 1/2 cup water
• Salt, pepper, and garlic powder to taste