Caesar Salad - Beer Institute
Taste the elegance with this salad, featuring romaine lettuce, garlic croutons, Parmesan cheese, and a tangy dressing of olive oil, lemon juice, and beer. Serves 8-10.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beerinstitute.org.
Ingredients
- Salt
- 2 cloves of garlic
- 4 small heads romaine lettuce
- 8 tablespoons olive oil
- 4 tablespoons lemon juice
- 4 tablespoons beer
- 1 one minute coddled egg
- 1/4th teaspoon pepper
- 1 cup ready made garlic croutons
- 8 tablespoons grated Parmesan cheese
- 1 tablespoon anchovy (optional)
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