Matcha Protein Fiber Bites with a Chocolate Chip Twist - Revitalizing
These matcha protein bites, adorned with vibrant green hues and a delightful crunch of high-quality protein, offer more than just a tasty experience – they're a healthier way to satisfy your sweet...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutrasumma.com.
Cooking tools:
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cookie mold
- Parchment paper
- Toothpick
- Cooling rack
- Spatula
- Blender
- Chef's knife
- Cutting board
Ingredients
- 80g (1/4 cup, about 3 oz) Oat Flour (blend oats until fine)
- 1 scoop of Nutrasumma Fermented Pea Protein - Unflavored
- 6g Matcha Powder
- 5g Baking Powder
- 20g (3/4 oz) Cane Sugar (or sugarless substitutes of your choice)
- 2 Whole Eggs
- 150g (3/5 cup) Skim (fat-free) Milk
- Chocolate chips for topping
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