Southwestern Chorizo Quesadillas Recipe - Food.com

Ingredients

• 4 large flour tortillas
• 2 cups shredded monterey monterey jack pepper cheese or 2 cups smoked cheddar cheese
• 1/2 lb chorizo sausage or 1/2 lb andouille sausage, casing removed and finely chopped
• 2 scallions, chopped (green onions)
• 3 small plum tomatoes, seeded and chopped
• 1 jalapeno, seeded and finely chopped
• 1 small white onion, finely chopped
• 1/4 cup finely chopped fresh cilantro
• coarse salt