Orange Chicken Salad - Edible Dallas and Fort Worth
Orange-flavored chicken and roasted Brussels sprouts in a refreshing salad with arugula and feta cheese. Perfect for Dallas/Fort Worth locals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.edibledfw.com.
Ingredients
- 1-inch knob ginger, grated
- 3 cloves of garlic, minced
- ¼ cup soy sauce
- ¼ cup honey
- Juice and zest of 2 oranges
- 1 pound chicken thighs
- 1 pound Brussels sprouts, sliced
- 3 tablespoons olive oil
- Sea salt and pepper
- 4 blood oranges
- Orange Vinaigrette (recipe follows)
- 4 handfuls arugula
- Feta cheese crumbles
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