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Anisplatzchen (Aniseed Cookies) - Restaurant Association of Nova Scotia
Delightful Anisplatzchen (Aniseed Cookies) made with eggs, sugar, flour, and a touch of cornstarch—savor these traditional cookies from Nova Scotia!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rans.ca.
Ingredients
- 4 eggs
- 1 cup, plus 4 teaspoons sugar
- 3/4 cup, plus 2 tablespoons flour
- 3-1/2 tablespoons cornstarch
- 1/4 teaspoon baking powder
- 1 tablespoon finely ground aniseed
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