Triple-Decker Cowboy Club Sandwich with Bacon and Special Mayo
A triple-decker sandwich with turkey, ham, bacon, and special Cowboy Mayo stacked between toasted bread with fresh vegetables and sharp cheddar cheese.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesbylena.com.
Cooking tools:
- Toaster
- Cutting board
- Chef's knife
- Toothpick
- Skillet
- Stove
- Plastic wrap
- Airtight container
Ingredients
- 6 slices white sandwich bread, toasted
- 1/2 cup Cowboy Mayo
- 8 ounces sliced deli turkey
- 4 leaves romaine lettuce
- 2 roma tomatoes, sliced (about 4 slices per tomato)
- Kosher salt
- ground black pepper
- 8 slices bacon, cooked crispy
- 4 slices deli ham
- 2 slices sharp cheddar cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Classic Club Sandwich (The Mayo-Toasting Technique)
themom100.com
Amy's Triple Decker Turkey Bacon Sandwich Recipe
michiganplum.org
Classic Club Sandwich with Bacon, Turkey, and Cheddar
comfortcravingsrecipes.com
Crispy Toasted Triple-Decker Club Sandwich
foodblogrecipe.com
Turkey Club Sandwich Recipe
foodrepublic.com
Club Sandwich
fabfindfoodie.com
Clubhouse Sandwich | Foodtalk
foodtalkdaily.com
Ultimate Triple Decker Sandwich
cooklist.com