CHOCOLATE LAVA CAKES WITH NOUGAT ICE CREAM | SA Garden and Home
The perfect small-batch dessert, these chocolate lava cakes treats are beautifully complemented by nougat ice cream. Try it out for Valentine's Day!
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Cooking tools:
- Ramekin
- Sifter
- Ice cream scoop
- Kitchen scale
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Freezer
- Plate
Ingredients
- 1T good quality cocoa powder, plus extra for dusting
- 200g dark chocolate, cubed
- 200g butter, chopped
- 4 free-range eggs, whole
- 4 free-range egg yolks
- 1T vanilla extract
- 100g castor sugar
- 50g flour
- extra chocolate for middle
- 150g macadamia nougat
- vanilla ice cream
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