Green Goddess Dressing - MA SNAP-ED

Ingredients

• 1⁄2 ripe avocado, pitted, peeled, and chopped
• 1 garlic clove
• 2 scallions, roots trimmed off, green and white parts chopped
• 2 tablespoons white wine vinegar or lemon juice
• 1⁄4 cup Greek yogurt
• 1⁄4 cup fresh parsley or basil leaves, chopped
• 1 tablespoon chopped fresh tarragon leaves
• 1⁄2 teaspoon salt
• 1⁄4 cup olive oil