Keto Cheesecake Chocolate Cupcakes – Giant Sports International
Ingredients Crust 1 c walnuts 1/2 c almond flour 4 tbs butter (melted) 2 tbs cacao powder 2 tbs cacao nibs 1 tbs sweetener of choice Line a cupcake tin with 12 liners. Using a food processor mix all...
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Cooking tools:
- Food processor
- Muffin tin
- Cupcake liner
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Microwave
- Refrigerator
Ingredients
- 1 c walnuts
- 1/2 c almond flour
- 4 tbs butter (melted)
- 2 tbs cacao powder
- 2 tbs cacao nibs
- 1 tbs sweetener of choice
- 16 oz cream cheese (2 blocks)
- 1 scoop of GSI Keto Cheesecake
- 1 scoop of GSI Chocolate collagen
- 1 scoop of GSI Keto Coco
- 1/2 c sugar free peanut butter
- 1/4 c Heavy whipping cream
- 2 drops vanilla stevia or sweetener of choice
- 4 tbs water
- 2 tsp unflavored gelatin
- 1/4 c Keto friendly chocolate chips
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