Grilled Full English Breakfast | Savory

Grilled Full English Breakfast | Savory

www.savoryonline.com

This lighter, breakfast-for-dinner take on a classic full English “fry-up” comes together easily from cooking every part on the grill. It also makes a great weekend brunch.

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Ingredients

  • 1 (8 oz) can tomato sauce
  • 1 tbsp apple cider vinegar
  • 2 tsp yellow mustard
  • 2 tsp garlic powder, divided
  • 1 (15.5 oz) can small white beans, drained and rinsed
  • 1 (8 oz) pkg baby bella mushrooms
  • 3 tbsp olive oil, divided
  • 1 (6.4 oz) box frozen turkey sausage patties
  • Cooking spray
  • 8 large eggs
  • 1 (12 oz) pkg cherry tomatoes on the vine
  • 8 slices whole wheat bread

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