Baked Potato Soup • Tasty Recipes from Remington IGA

Baked Potato Soup • Tasty Recipes from Remington IGA

remingtoniga.com

Creamy Baked Potato Soup loaded with bacon and cheddar, easy to make in 1 hour. Perfect for a warm, comforting meal. Enjoy!

View full recipe on remingtoniga.com

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Cooking tools:

  • Oven
  • Baking sheet
  • Skillet
  • Stove
  • Pot
  • Whisk
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Paper towel
  • Plate
  • Serving bowl

Ingredients

  • 4 Russet potatoes
  • 8 slices bacon
  • 4 tbsp butter
  • 2 cloves garlic, minced
  • ¼ cup onion, diced
  • ⅓ cup flour
  • 3 cups milk
  • 2 cups chicken broth
  • 1 tsp salt
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream

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