Recipe: Boursin Stuffed Sliders | HALLADAYS

Ingredients

• 2 Tbsp. Halladay's Boursin Cheese Seasoning
• 1/2 cup ricotta or cream cheese
• 1/2 cup mozzarella cheese, shredded
• 1 lb. ground beef
• Slider buns
• 24 white mushrooms (1 1/2-2 inches in diameter), destemmed
• 2 Tbsp. olive oil
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1 (8 oz.) bar cream cheese, softened
• 1 Tbsp. Halladay's Boursin Cheese Seasoning
• 1 oz. thinly sliced prosciutto
• 1/2 cup carrots, shredded
• 1/2 cup scallions, chopped
• 2 Tbsp. Halladay's Farm Market Vegetable Seasoning
• 1to2 Tbs Halladay's Farm Market Vegetable Seasoning
• 1 (8oz) bar cream cheese, softened
• 1 Tbsp. Halladay's Italian Dipping Oil Blend
• 1 (8oz) block cream cheese
• 1/4 cup black olives, chopped, optional
• 1 cup mozzarella or Italian cheese blend, shredded
• 1/2 cup walnuts, chopped