Turkey and Spinach Enchiladas Recipe | @Atkins
Atkins welcomes you to try our delicious Turkey and Spinach Enchiladas recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Ingredients
- 1 10 oz package Frozen Chopped Spinach
- 2 cups shredded Monterey Jack Cheese
- 3/4 teaspoon Cumin
- 8 ounces Turkey Back Meat (Fryer-Roasters, Cooked, Roasted)
- 1/4 cup Green Chili Peppers (Canned)
- 8 ounces Salsa
- 1 serving Original Canola Cooking Spray
- 1/2 cup Sour Cream (Cultured)
- 6 tortillas Low Carb Tortillas
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