Thai Vegetable and Prawn Soup Recipe
Learn how to make Thai Vegetable and Prawn Soup at home. Get cooking with our easy Thai Vegetable and Prawn Soup recipe and enjoy a delicious Thai Vegetable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Mortar and pestle
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- Ginger – 5 cm piece
- Shrimp paste – 1/2 tsp
- Dried shrimps – 2 tbsp
- Shallots – 2 tbsp, peeled
- Straw or button Mushrooms – 75 gms
- Pumpkin – 150 gms, peeled and cubed
- Ridge gour – 150 gms, peeled and cubed
- Baby corn – 75 gms
- Pepper corns – 1 tsp
- Prawns – 150 gms, shelled
- Fish sauce – 2 tbsp
- Basil leaves – few
- Spinach leaves – 30 gms
- Fish stock – 4 cups
- Salt – 1/4 tsp
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