Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber IN

Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber IN

www.weber.com

Check out this delicious recipe for Dungeness Crabs from Weber—the world's number one authority in grilling.

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Ingredients

  • large live Dungeness crabs
  • 115 grams (1 stick) unsalted butter, cut into 8 equal pieces
  • minced garlic
  • Finely grated zest and juice of 1 lemon
  • crushed red pepper flakes
  • kosher salt
  • freshly ground black pepper
  • 160 milliliters dry white wine
  • baguette, torn into bite-sized pieces

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