Kale, Mushroom, and Cheddar Bake Recipe

Name: Kale, Mushroom, and Cheddar Bake Recipe
Ingredients: 1 tablespoon extra virgin olive oil; 1 bunch (7 oz or 200g) lacinato kale (dinosaur or Tuscan kale), center ribs removed, leaves thinly sliced; Salt and freshly ground black pepper; 5 ounces (140g) cremini mushrooms, finely chopped; 1 small yellow onion, thinly sliced (about 1 cup); 1/2 loaf (185g) ciabatta bread, cut into 1/8-inch thick slices; 3 large eggs; 1 1/2 cups (375ml) milk; 4 ounces (112g) cheddar cheese, grated

www.simplyrecipes.com

Casserole of chopped fresh kale, mushrooms, onions, ciabatta bread, cheddar cheese, milk, and eggs.

View full recipe on www.simplyrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.

Share this recipe:

Ingredients

1 tablespoon extra virgin olive oil
1 bunch (7 oz or 200g) lacinato kale (dinosaur or Tuscan kale), center ribs removed, leaves thinly sliced
Salt and freshly ground black pepper
5 ounces (140g) cremini mushrooms, finely chopped
1 small yellow onion, thinly sliced (about 1 cup)
1/2 loaf (185g) ciabatta bread, cut into 1/8-inch thick slices
3 large eggs
1 1/2 cups (375ml) milk
4 ounces (112g) cheddar cheese, grated