Green Split Pea Gazpacho Recipe | Cookooree
Delicious, creamy, and healthy split pea soup! Our summer soup is delightfully refreshing when served chilled.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookooree.com.
Ingredients
- 4 cups water
- 2 cups green split peas
- 1 large shallot, minced
- 2 ½ tbsp. Unsalted butter
- 3 cups low sodium vegetable broth
- 3 mint sprigs, total stem length suggested to be at least 8”
- ½ cup heavy cream
- Fresh ground salt and pepper to taste
- ¼ cup Sour cream
- ¼ cup Half & Half
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