Orange pastry roll with mousse of Asiago cheese and walnuts | export.birrificioangeloporetti.it
export.birrificioangeloporetti.it
Savor an Orange Pastry Roll with Asiago Cheese Mousse and Walnuts. Perfect for beer lovers, pair with 4 Luppoli Lager. Enjoy a unique flavor combination!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at export.birrificioangeloporetti.it.
Ingredients
- 250 g flour 00
- 250 g semolina
- 250 g orange juice
- 100 g cornstarch
- 500 g of fresh cream
- 200 g of Asiago cheese
- 80 g of albumen
- Salt to taste
- 4 walnut kernels
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