Search Results (2,473 found)
www.allrecipes.com
A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.
A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.
Ingredients:
mint, dry white wine, lemon juice, honey, lamb stew, bamboo skewers, preserves, cornstarch, water
www.delish.com
Mango adds just enough sweetness to balance the spicy kick from fresh ginger and jalapeño.
Mango adds just enough sweetness to balance the spicy kick from fresh ginger and jalapeño.
cooking.nytimes.com
A good-tasting fruit vinegar can be the cooking medium for an entire dish For these ribs, adobo, the vinegar-laced national dish of the Philippines, is a delight.
A good-tasting fruit vinegar can be the cooking medium for an entire dish For these ribs, adobo, the vinegar-laced national dish of the Philippines, is a delight.
Ingredients:
apple cider vinegar, soy sauce, bay leaves, chili, pork ribs, salt, garlic, black peppercorns
www.simplyrecipes.com
Dinosaur kale, also called Lacinato or black kale, sautéed with garlic and olive oil and serve with poached baby potatoes.
Dinosaur kale, also called Lacinato or black kale, sautéed with garlic and olive oil and serve with poached baby potatoes.
www.foodnetwork.com
Get Baby Spinach with Almonds and Golden Raisins Recipe from Food Network
Get Baby Spinach with Almonds and Golden Raisins Recipe from Food Network
Ingredients:
almonds, bacon, shallot, red wine vinegar, baby spinach, spanish, red pepper flakes, golden raisins, butter
www.delish.com
The three components of this salad can be readied ahead of time and later mixed together for a healthful lunch. For the freshest tasting salad, open the can of tuna right before serving.
The three components of this salad can be readied ahead of time and later mixed together for a healthful lunch. For the freshest tasting salad, open the can of tuna right before serving.
www.delish.com
This addictive pancake is a savory riff on the traditional Dutch baby.
This addictive pancake is a savory riff on the traditional Dutch baby.
www.delish.com
Chef Mark Ladner tosses these tangy peas with sharp chopped red onion, so this vinegary dish can be paired with a light tannic red wine.
Chef Mark Ladner tosses these tangy peas with sharp chopped red onion, so this vinegary dish can be paired with a light tannic red wine.
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 15 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sara Dickerman and takes 15 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Catalonian Fire Roasted Lamb Rack Recipe from Food Network
Get Catalonian Fire Roasted Lamb Rack Recipe from Food Network
Ingredients:
olive oil, shallots, cloves, ancho chiles, scallions, cilantro leaves, limes, honey, bone removed, jalapeno chile, red pepper, tomatoes, tomato juice, cumin, coriander seeds, almonds
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Get Lamb Stew Recipe from Food Network
Get Lamb Stew Recipe from Food Network
Ingredients:
yellow onions, turnips, carrots, fennel, cooking oil, chicken stock, garlic, orange juice, apple cider, coriander seeds, fennel seeds, star anise, cumin seeds, orange, salt, black pepper, lamb, dry white wine
www.allrecipes.com
I call this Dale's Lamb because my late mother-in-law, Dale, gave me this recipe. Everyone who's ever tried this likes it, even my mom, who didn't care much for lamb. Hope you like it, too.
I call this Dale's Lamb because my late mother-in-law, Dale, gave me this recipe. Everyone who's ever tried this likes it, even my mom, who didn't care much for lamb. Hope you like it, too.
Ingredients:
lemon juice, brown sugar, dijon mustard, soy sauce, olive oil, cloves, ginger, salt, black pepper, lamb