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Delicate and savory little rounds of rye bread hold a creamy layer of cream cheese and chives, a couple of slices of cucumber, and a fresh basil leaf for the lightest, easiest tea sandwiches.
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Simple egg salad, spiced up with curry and mango chutney. Great on toast!
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Get Chorizo Nachos Recipe from Food Network
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Cubed chicken, yogurt, sour cream, chives, and of course, tarragon. Just before serving, toss on a handful of toasted almonds.
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A breakfast tartlet recipe with fried eggs, sharp cheddar cheese, pancetta, crème fraîche, and chives, in flaky puff pastry.
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A classic German herb spaetzle recipe.
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Get Steakhouse Steaks Recipe from Food Network
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Mushrooms are sauteed with your favorite herbs and white wine.
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These crunchy, bite-size tater tots are a homemade take on a fun childhood classic.
Ingredients: potatoes, chives, thyme, nutmeg
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Pumpkin bread makes this unique stuffing sweet, and fresh rosemary, tarragon, and chives season it to perfection.
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Antelope meat, potatoes, corn, and bell peppers simmer with elbow macaroni to make this tasty and easy main dish.
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Salmon steaks are sprinkled with seasonings, fresh herbs, and Parmesan cheese, then baked until moist and tender.