Search Results (918 found)
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Let your bread machine produce this sweet chocolate yeast bread rich with chocolate chips and walnuts.
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An old fashioned ham loaf recipe that makes 2 loaves with a tangy-sweet sauce is a great way to use up leftovers from a big smoked ham. It's a regional favorite from western Pennsylvania.
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Add crunchy hazelnuts or pecans to this spiced zucchini bread laden with golden pineapple.
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Surprise! A layer of gooey cheddar cheese runs through the middle of this tasty turkey meatloaf.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Ackee and Cod Stewart Loaf (Ackee-Saltfish-Codfish-Bacalao Loaf) Recipe from Food Network
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Get Fish Sandwich with Caramelized Onions Recipe from Food Network
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Get Unicorn Ice Cream Cake Recipe from Food Network
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Get Easy Almond Sticky Buns Recipe from Food Network
www.simplyrecipes.com
Class French Croque Monsieur recipe, toasted ham and Swiss cheese sandwich, topped with a bechamel sauce of butter, flour, milk, nutmeg, Parmesan and Gruyere.
www.delish.com
Sauteed Portobello mushrooms, garlic, colorful peppers, and slightly smoky provolone give this gourmet sandwich a rich and distinct flavor.
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This is a crab salad made with a bread filler.